AMARANTH
ORGANIC & CONVENTIONAL
Amaranth refers to a group of plants in the Amaranthus genus, known for their edible seeds and leaves. It has been cultivated for thousands of years and was a staple crop of ancient civilizations like the Aztecs. Amaranth is valued today for its nutritional benefits, culinary versatility, and natural pigment properties.
AVAILABLE: GRAIN & POWDER
Our high-quality amaranth seeds are sustainably grown in the highlands of Peru, where ancient farming traditions meet modern quality standards. With a mild, nutty flavor and a satisfying crunch, amaranth is perfect for health-conscious consumers.
Uses: Cooked whole as a grain, added to cereals, granola, salads, or used in snack bars and baked goods.
Presentations:
We work with Full Container Loads (FCL) - Available in 25 kg bags or customized according to customer requirements.